LUNCH MENU(served from 12:00, last order 14:30)
Soup of the Day £7.5
Hearty homemade soup of the day served piping hot with a slice of farmhouse bread & butter.
Branscombe Beer Battered Cod (gf option) £16
Served with chips, mushy or garden peas and homemade tartare sauce.
*** Senior’s Special***smaller portion with a pot of tea or small coffee (bread & butter option +50p) £13.5
Whitby Scampi £14
Served with chips, mushy or garden peas and homemade tartare sauce.
*** Senior’s Special*** smaller portion with a pot of tea or small coffee (bread & butter option +50p) £12.5
Sausage & Mash £13
Three prime Devon pork sausages, creamy mashed potatoes, garden peas and onion gravy
*** Smaller Appetite *** Two prime Devon pork sausages, creamy mashed potatoes, garden peas & onion gravy £11
Hunter’s Chicken Fillet Burger £14
A buttermilk chicken fillet, bacon, and melted cheddar cheese, barbecue sauce, lettuce and tomato, served in a brioche bun with chips.
Fishfinger Sandwich £13
Two double size cod fishfingers in a unique light chip shop batter in thickly sliced soft white bread, served with a handful of chunky chips and homemade tartare sauce on the side.
Aromatic Vegetable Burger (ve & gf option) £14
A substantial spicy vegetable-based patty, served in a brioche bun with hummus, and spicy harissa, & chips
Sausage, Egg, and Chips (v and gf option) £13
Two prime pork (gf) or vegetable sausages (not gf) and two fried eggs, served with chips and garden peas.
*** Smaller Appetite *** One prime pork (gf) or vegetable sausage (not gf) and one fried egg, served with chips and garden peas. £11
Ham, Egg, and Chips (gf) £13
Two slices of ham topped with two fried eggs, served with chips and garden peas.
*** Smaller Appetite *** One slice of ham topped with one fried egg, served with chips and garden peas £11
LIGHTER BITES
Panko Calamari £9
Premium squid rings in a coarse Japanese crumb & served with garlic mayonnaise and a salad garnish.
Torpedo King Prawns £9
Succulent prawns in a light, crispy and crunchy breadcrumb, served with Thai sweet chilli dipping sauce and a salad garnish.
Whitebait £9
Breaded Whitebait, served with homemade tartare sauce, a slice of granary bread, and a salad garnish.
Buttermilk Chicken Goujons £9
Four chicken goujons served with garlic mayonnaise and a salad garnish.
Halloumi Fries £8
Deep fried halloumi fries served with a Thai sweet chilli dip and a salad garnish
Hummus and Crudites (ve) £8
Plain or spicy hummus served with toasted flat bread, peppers, cucumber & carrot crudites.
SANDWICHES
Served on granary or white bread with a handful of Burt’s Sea Salted crisps and a salad garnish.
Smoked Salmon and Cream Cheese £12
Tuna Mayonnaise and Cucumber £9
Ham Salad £9
Cheddar Cheese Salad with cider apple chutney (v) £9
Hummus and Salad (ve) £8
SIDES
Chips (gf, v, ve) £4.5
Cheesy Chips (gf, v) £5.5
Garlic Ciabatta (v) £4
Cheesy Garlic Ciabatta (v) £5
Side Salad (gf, v, ve) £4
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